Oman is characterised by dry and hot
conditions in most of the country during most of the year. Livestock keeping
plays a major role as in most parts of the world that have harsh conditions
– like water and food scarcity. In order to find enough resources
for feeding the animals, large areas have to be used. That is how the nomadic
lifestyle evolved. Nomadism has existed since thousands of years. The herds follow the fodder and the herders follow the herds. It is a well-adapted lifestyle for arid and semiarid regions. The animals are the nomads’ “movable wealth”. Under nomadic conditions, certain skills and adaptation mechanism are requested by the animals. Among these specific requirements are the adaptation to water scarcity: Whereas cattle and sheep need to drink water every two to three days, goats can cope without water for four to five days. Camels can do so even for up to two weeks. Due to that, the grazing radius of camels and goats around a water source is much larger than that of cattle or sheep. I. Goats Three different breeds of goats are distinguished in Oman. They are named after the regions from which they originate: The Batina goat from the Al Batina plains, the Dhofari goat from the Dhofar region in the South of Oman and the Jebel Akhdar goat from the Jebel Akdar mountains in the North.. Traditionally, sacrificing a goat has a strong religious
meaning in Islam because it symbolizes Abraham´s son being saved
by God (and a goat being sacrificed instead of him). For instance, the
end of Ramadan is celebrated by slaughtering a goat. Continue to "Camels". |
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